Salchichón Ibérico
Dried Cured Sausage
Ruby-red pork lends an intense flavour that perfectly complements the refined, subtle Ibérico fat marbled throughout. Mildly spiced with hints of dry wine.
- Gluten free
- Product of Spain
INGREDIENTS: IBERIAN PORK, SALT, LACTOSE, NUTMEG, BLACK PEPPER, MILK PROTEINS (SODIUM CASEINATE, WHEY) SUGAR, DEXTRIN, DRY WINE, SODIUM ASCORBATE, SODIUM CITRATE, POTASSIUM NITRATE, SODIUM NITRITE, CARMINIC ACID (IN PORK CASING).
